About Sourdough Bread
Welcome to Sourdough Bread, your dedicated online resource for everything related to the art and science of sourdough baking. Whether you're a curious beginner looking to make your first starter, an experienced baker refining your technique, or simply an enthusiast captivated by the magic of wild yeast, you'll find a wealth of information here.
Our mission is to demystify sourdough, making it accessible and enjoyable for everyone. We provide expertly crafted recipes, practical tips, in-depth technique guides, and a deeper look into the history and science behind this ancient craft. From cultivating a vibrant starter to achieving that perfect crust and crumb, we're here to inspire, educate, and empower you on your sourdough journey.
Our Author
James Wright is the passionate baker and mind behind Sourdough Bread. With over two decades of hands-on experience in the world of fermentation and bread making, James has transformed his home kitchen into a sourdough laboratory, constantly experimenting, learning, and perfecting. His journey began with a simple curiosity about making healthier, more flavorful bread, evolving into a lifelong dedication to understanding and sharing the nuances of sourdough. James believes that good bread should be accessible to everyone, and through this site, he distills complex baking concepts into easy-to-follow advice, helping countless individuals discover the joy of baking with natural leavening.
Editorial Standards
At Sourdough Bread, we are committed to providing content that is not only inspiring but also reliable and trustworthy. Our editorial standards are built on three core pillars:
- Accuracy: Every recipe is rigorously tested, and all information—from historical facts to scientific explanations—is thoroughly researched and cross-referenced. We strive to present information that is precise, current, and practical, ensuring you can bake with confidence.
- Originality: We are dedicated to creating unique and valuable content. While we draw upon established baking principles, our recipes, techniques, and insights are often developed and refined through James's personal experimentation and perspective. We respect intellectual property and always aim to offer fresh, authentic perspectives on sourdough baking.
- Transparency: We believe in clear and honest communication. We clearly distinguish between factual information and expert opinion. Should we ever reference external sources, they will be appropriately credited. Our goal is to build a community based on trust and shared knowledge.
Contact Us
Have a question, suggestion, or just want to share your sourdough baking success? We'd love to hear from you!
You can reach us through our Contact Page.
